Damascus detail, everyday utility
Aozora combines a 67-layer stainless steel build with a 10CR15CoMoV high-carbon core. The product is positioned for slicing, dicing and chopping across everyday kitchen prep.
Layered steel, visible character
The Damascus pattern comes from the knife’s layered construction, giving Aozora a distinct visual finish alongside its working edge.
Built for the daily slicing cycle
Aozora’s broad Nakiri profile is positioned for slicing, dicing and chopping through everyday vegetable prep. Its 67-layer stainless construction and 10CR15CoMoV core define the blade’s material story.
Aozora questions
The current product information lists a 67-layer stainless steel construction around a 10CR15CoMoV high-carbon core.
The current product information positions Aozora for slicing, dicing and chopping.
Aozora is being retired from the permanent assortment. The current 28% offer is applied automatically while remaining stock lasts, with no planned restock after sell-through.
